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Northern Kentucky Incubator Kitchen

March 14, 2015 By Rachel 3 Comments

In September 2013, I started the Northern Kentucky Incubator Kitchen (NKYIK).  Why? Let’s be honest, it’s not like I didn’t already have enough to do.  But, if you know me, you know that I am passionate about two things (ok – I can be passionate about a LOT of things!), but two really important things […]

Filed Under: covington Tagged With: community, kitchen, nkyik

What are you grateful for?

March 7, 2015 By Rachel 1 Comment

One thing we constantly are asking our community is “What are you grateful for”? At events you will see where you can write on our paper tablecloth telling us what you are grateful for and on our blog we have an entire section dedicated for you to pop on and tell us what you are […]

Filed Under: Gratitude

Did you know

March 4, 2015 By Rachel Leave a Comment

Did you know you can find us all over social media?  Stay up to date with what is baking at all of the following: Instagram : @gratefulgrahams Twitter : @gratefulgrahams Facebook : www.facebook.com/gratefulgrahams Pinterest :  www.pinterest.com/gratefulgrahams  Follow us for pictures, recipes, and where we are at sampling and selling!  In gratitude,  Rachel 

Filed Under: Events Tagged With: facebook, instagram, pinterest, socialmedia, twitter

Indoor S’mores!

February 28, 2015 By Rachel Leave a Comment

I’m one of those crazies who had been hoping for a big snow all season.  And thanks to Mother Nature, I now feel like Winter is complete. (I’m sure the citizens of Boston would agree!) I think it’s time to bring on Spring.  Better yet.  I think it’s time to bring on S’mores.  I can’t […]

Filed Under: Recipes Tagged With: chocolate, s'mores

Show your love

February 25, 2015 By Rachel Leave a Comment

This past weekend The Good People Festival (cofounded by Rachel) threw a huge event called Show Your Love, it was a 2 day, 30 band event to celebrate the 30th Anniversary of WNKU a local radio station.  Ian, (co founder of TGPF and member of Buffalo Wabs and the Price Hill Hustle) and I worked […]

Filed Under: Events Tagged With: grateful, kentucky, thegoodpeoplefestival

Gratitude

February 21, 2015 By Rachel Leave a Comment

grat·i·tude ˈɡradəˌt(y)o͞od/ noun the quality of being thankful; readiness to show appreciation for and to return kindness.   A little Wikipedia definition for you. People have asked us over the years why GRATITUDE. For me it is an amazing way of thinking. It is a way to turn that frown upside down, ok I mean […]

Filed Under: Gratitude Tagged With: community, grahams, grateful

Rachel on the radio

February 17, 2015 By Rachel Leave a Comment

Did you catch Rachel on WNKU last week? She went on to chat about The Good People Festivals – Show Your Love event that is a benefit for WNKU’s 30th Anniversary.  You can listen to it here: http://wnku.org/post/good-people-festival-partners-local-artists-and-musicians-show-your-love#.VNzMtiR4830.facebook You can still get tickets for the event by clicking here: http://wnku.org/post/get-your-tickets-show-your-love-benefit-wnku

Filed Under: Events Tagged With: anniversary, showyourlove, thegoodpeoplefestival, wnku

Make some Grahamberries for your love!!!

February 9, 2015 By Rachel Leave a Comment

Ingredients Strawberries – cleaned and dried  2-3 Grateful Grahams Original grahams  8 oz vegan cream cheese (Note: this recipe works just as well with “regular” cream cheese, too) 1/4 cup powdered sugar (Note: this makes a pretty sweet filling. You can use less sugar, if desired.) Dash of vanilla extract Instructions  Prepare the strawberries: Remove […]

Filed Under: Recipes Tagged With: bemine, gratefulgrahams, gratitude, strawberries, valentines, vegan

Grahamcakes

February 6, 2015 By Rachel Leave a Comment

Grahamcakes A favorite pancake recipe with some gratitude mixed in, a perfect way to start your day! Ingredients  2
cup all-purpose flour  1 1/1
cup Grateful Grahams graham cracker crumbs 1
tablespoon baking powder 1/4
cup brown sugar 1
pinch salt 1/2
teaspoon freshly grated nutmeg 2
Tbs apple sauce or egg replacer 1.5 cups almond milk 1/4
cup vegan butter, melted Instructions […]

Filed Under: Recipes

Vegan Cream Cheese Frosting Recipe

February 4, 2015 By Rachel Leave a Comment

This is such an easy vegan cream cheese based frosting. We love this here at the kitchen as it is so versatile and delicious sandwiched between 2 grahams. Ingredients .4 oz cream cheese ( I prefer Daiya or Tofutti brand, the tofutti is a bit firmer like traditional cream cheese) 4 oz earth balance 2 […]

Filed Under: Recipes Tagged With: frosting, vegan

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A Taste of Gratitude

A Fundraiser I started the Incubator Kitchen Collective in 2013 by flinging doors to a kitchen … [Read More...] about A Taste of Gratitude

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